Chippy Oatmeal Raisin Bars Recipe

Chippy Oatmeal Raisin Bars

Chippy Oatmeal Raisin Bars Recipe


  • 1 cup brown sugar
  • 3/4 (12 Tablespoons) cup unsalted butter
  • 2 large eggs
  • 1 1/2 teaspoons vanilla extract
  • 3/4 cup all-purpose flour
  • 1 1/2 cups (12 oz. bag) mini chocolate chips, plus a extra to sprinkle on top
  • 2 cups oatmeal
  • 3/4 cup raisins
  • 4 oz. semi-sweet chocolate baking bars, melted
  • chocolate sprinkles, for topping


  1. Preheat oven to 350F degrees. Line a 9×13 inch baking pan with aluminum foil leaving enough overhang on the sides and spray with non-stick cooking spray. Set aside.
  2. Using an electric or stand mixer, cream together brown sugar, butter, eggs, and vanilla extract until creamy.
  3. Mix in the flour, until combined.
  4. Stir in mini chocolate chips, oatmeal, and raisins until combined.
  5. Press mixture into prepared pan. Baked for 25-30 minutes or until the edges are slightly brown. Let cool completely before cutting them into rectangles or squares.
  6. Drizzle melted chocolate on top of each bar and sprinkle with mini chocolate chips and chocolate sprinkles.